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‘Choco
– Bloc’ at the Hilton Colombo
Chocolate is universally acknowledged as the food of love. Hilton
Colombo now, will pay tribute to all chocolate lovers from 1st to
10th October at all their outlets.
“This is one “bloc” you will enjoy!” said their
Marketing Communications Manager, Gigi De Silva smiling.
Hilton Colombo famous for producing hand-made chocolates for the
past twenty years under the guidance of pastry wiz Executive Pastry
Chef Gerard Mendis at their very own “Chocolate Room”
is once again ready to prepare over 100 varieties of hand-made chocolates
along with chocolate-based cakes and desserts.
An assortment of milk, white, dark chocolates with a variety of
fillings (alcoholic and non alcoholic) will be available during
this promotion.
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