By
Nizla Naizer There’s something exciting about a sizzling
dish; maybe it’s the sparking, sizzling sounds
that emanate from the wooden platter, maybe it’s
the plumes of steam that warn you that the meal is piping
hot or maybe it’s the tantalizing aroma which awakens
your senses even as you wait for the meal to cool before
you take that first bite. Either way, a sizzling dish
is not your ordinary meal as I found out for myself
at ‘The Sizzle’.
