Wednesday, 26 August, 2009
 
 
 
 

Revolutionary souls

Contemporary and cozy, Café CHé adds depth to dining

For the first time in Colombo, I entered a restaurant that imbibed the word ‘soul’ so successfully to its ambience and cuisine that a meal became a revolutionary experience. Café CHé is dynamic restaurateur Harpo Gooneratne’s latest venture. On the premises of Gandhara at Stratford Avenue, the restaurant combines Gandhara founder Dian Gomes’ eclectic tastes with Harpo’s fabulous cuisine. The result? A magical dining experience filled with healthy doses of soul.

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