Revolutionary souls

Contemporary and cozy,
Café CHé adds depth to dining
By Nizla Naizer
For the first time in Colombo, I entered a restaurant that imbibed the word ‘soul’ so successfully to its ambience and cuisine that a meal became a revolutionary experience. Café CHé is dynamic restaurateur Harpo Gooneratne’s latest venture. On the premises of Gandhara at Stratford Avenue, the restaurant combines Gandhara founder Dian Gomes’ eclectic tastes with Harpo’s fabulous cuisine. The result? A magical dining experience filled with healthy doses of soul.
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